11-02-21 Apple Cobbler angled oven mitt
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A fresh-out-of-the-oven apple cobbler, made by Rachel Sharples with a recipe from her grandmother. (RACHEL SHARPLES PHOTO)

CONWAY — My grandmother, Barbara Walker, lived in the city of Auburn in upstate New York for most of her life. And thanks in large part to her, every Thanksgiving, my family always bakes enough desserts to feed an army.

Although my grandmother passed away in 2007, she passed on to my mother and her grandchildren her recipes, many of which (like this apple cobbler) we still enjoy making every year.

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