Every summer, Portland inevitably sees a handful of new restaurants open their doors for the first time. From piles of fried clams to a unique little island oasis right off the city’s coastline, this year brings plenty of worthy additions to the local dining scene. Not sure where to start? Here are five new establishments to check out this summer — all deserving of your dollars.   

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Clam & oyster tacos at Bob's Clam Hut

Bob’s Clam Hut

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Sautéed Lacinato Kale at Lio