Jenn and John Scarinza of Randolph display the blue ribbon and the coveted Carlisle Memorial Trophy they were awarded by the nonprofit N. H. Maple Syrup Production Association at its annual winter meeting on Jan. 25. (EDITH TUCKER PHOTO)
Jenn and John Scarinza of Randolph display the blue ribbon and the coveted Carlisle Memorial Trophy they were awarded by the nonprofit N. H. Maple Syrup Production Association at its annual winter meeting on Jan. 25. (EDITH TUCKER PHOTO)
RANDOLPH — John and Jenn Scarinza are thrilled to have won the Lawrence A. Carlisle Memorial Trophy that is awarded every year by the nonprofit N.H. Maple Syrup Production Association to recognize the best maple syrup made in the Granite State the previous spring. To qualify for the award, a sugarmaker must have won one of the top three ribbons at one of state’s 11 agricultural fairs. Hanging on the wall of their sugarhouse located on the south-facing slope above Route 2 on Hodgdon’s Hill are the blue ribbons they won competing at the Lancaster and Deerfield Fairs.
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Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
PLEASE TURN OFF YOUR CAPS LOCK.
Don't Threaten. Threats of harming another person will not be tolerated.
Be Truthful. Don't knowingly lie about anyone or anything.
Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
Share with Us. We'd love to hear eyewitness accounts, the history behind an article.