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Oxford Hills students Haley Canon and Sage Wyman preparing packaged food for distribution. Aubrey Lyn Bell preparing a meal for the community in the commercial kitchen.

 

NORWAY — As food costs rise and food assistance programs face reductions, more families across the Oxford Hills are struggling to put healthy meals on the table. 

In response, Alan Day Community Garden (ADCG) in Norway has expanded its initiatives to ensure that everyone in the community has access to nourishing, affordable food.

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