Scottish researchers found that links to childhood, cultural identity and a sense of home can make dietary changes feel like a loss of self or tradition for many people.
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New Hampshire legislators’ efforts to deregulate meat processing for certain of the state’s small producers has stalled after Gov. Kelly Ayotte vetoed the measure Friday. “Agriculture is an important part of our state’s economy and heritage, and I appreciate the bill’s intent to provide additional meat processing access for small farmers and producers,” Ayotte wrote […]
Two communication scholars explain how what Americans eat became shorthand for who they are.
The state Senate voted Thursday in favor of a bill that would create a pathway for New Hampshire farmers to bypass federal meat inspection requirements. House Bill 396 seeks to create a framework in state law for farmers to process meat at their farms or other facilities beside those approved by the U.S. Department of […]